Healthy Carbs
Catering in Tokyo
Healthy Carbs
Menu
This menu is designed to provide food for the brain. Sustainable mental energy driven from a base of healthy carbohydrates centered around whole grains, beans, beets and locally sourced ingredients.


BUFFET
🅖 Gluten Free
🅥 Vegeterian
Cold Selections
- Quinoa Tabbouleh
- Berbere Marinated Beets & Goat Cheese Salad 🅥🅖
- Brown Rice & Beef Salad – Soy Koji Dressing
- Pork Terrine – Mango Chutney
- Grilled Vegetables – Melon – Balsamic – Rocket Salad 🅥🅖
- Goji Berries – Moroccan Spiced Chicken – Kidney Beans 🅖
Hot Selections
- Braised Lamb Shoulder – Mint Yoghurt 🅖
- Oats Crusted Chicken – Tamarind Ketchup
- Poached Fish & Chickpeas – Bouillabaisse Style
- Sautéed Pork – Apple & Date Sauce 🅖
- 16 Kokumai Seafood Paella
- Black Bean Stuffed Taro Potato 🅥
Soup
- Creamed Sweet Potato 🅖
Desserts
- Blueberry Cheese Cake
- Fruit Salad & Passion Fruit Pearl 🅥🅖
- Ginger & Honey Pannacotta – Kokuto & Kinako 🅖
- Salted Caramel Babka
- 70% Bitter Chocolate Cake – White Chocolate Whipped
- Bread & Butter
PLATED
Marinated Beets – Quail Egg – Goat Cheese
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Mixed Herbs – Cashew Cream
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Sweet Potato Cream Soup
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Grilled Beef Sirloin – Brown Rice Cake – Green Asparagus – Red Wine & Koji Sauce
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Pink Grapefruit – Lychees – Black Rice Airy Sponge